Penny Chutima was born into the restaurant business. And though she tried to fight it, she’s found that it’s exactly where she belongs.
Chutima has taken the reins of Lotus of Siam to bring the restaurant into the next era, while upholding her family’s legacy and tradition. Her goal is to not only create a beautiful cultural atmosphere for guests, but to also educate them about the food and the experiences of Thailand. Under Chutima’s leadership, Lotus of Siam continues to be a celebrity and foodie mecca, earning praise from a parade of respected food critics and industry leaders.
With a people-first mentality, Chutima made it a priority to provide the Lotus team with fully-paid medical insurance and more than a living wage. She treats the staff as an extension of her family, with respect and care.
Outside of the restaurant, Chutima and her family have organized a backpack drive for Whitney Elementary School for the past decade, providing students with school supplies.