Hibachi San

Hibachi-San prepares all of its entrees on-site and features mouth watering original recipes from Master Chef, Ming-Tsai Cherng. In 1973, Ming-Tsai and his son, Andrew, opened their first restaurant in Pasadena, California. Since then, Panda Restaurant Group has expanded to more than 1500 restaurant locations.

Restaurant details

  • Cuisine: Asian (Other), Japanese
  • Price range: $
  • Attire: Casual
  • Credit cards accepted: Yes
  • Kids menu: Yes
  • Gaming: No
  • Waiter service: No
  • Serves alcohol: Yes
  • Drive thru: No
  • Reservations accepted: No
  • Delivery: No

Business hours

  • Sundays: 11 a.m. to 6 p.m.
  • Mondays: 10 a.m. to 9 p.m.
  • Tuesdays: 10 a.m. to 9 p.m.
  • Wednesdays: 10 a.m. to 9 p.m.
  • Thursdays: 10 a.m. to 9 p.m.
  • Fridays: 10 a.m. to 9 p.m.
  • Saturdays: 10 a.m. to 9 p.m.

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