The Fat Greek

A cozy space run by a Greek-Armenian family. Chef Yiannis cooks from scratch: tasty fare like taramosalata, whipped cod roe delicious on hot pita, an excellent village Greek salad, a hearty lamb shank, and a stuffed eggplant dish that reflects his Armenian heritage.

Restaurant details

  • Cuisine: Mediterranean-Greek, Greek
  • Price range: $$
  • Credit cards accepted: Yes
  • Waiter service: Yes
  • Serves alcohol: Yes
  • Reservations accepted: Yes

Business hours

  • Sundays: 1 p.m. to 8 p.m.
  • Mondays: 11 a.m. to 9 p.m.
  • Tuesdays: 11 a.m. to 9 p.m.
  • Wednesdays: 11 a.m. to 9 p.m.
  • Thursdays: 11 a.m. to 9 p.m.
  • Fridays: 11 a.m. to 9 p.m.
  • Saturdays: noon to midnight

Yelp Reviews

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